JOB DESCRIPTION
1. Scientific Affairs activities:
a. Disseminate scientific information and knowledge to individuals and organization/ institutions in the scientific community through activities such as:
– Cooperate with individuals and organizations or institutions to organize seminars, workshop, symposium, office or factory tour, virtual tour to communicate scientific information;
– Cooperate with individuals and organizations or institutions to compose and publish textbooks, scientific journals or publications with scientific communication content;
– Communicate directly scientific information through the communication channels such as website, Zalo to individuals and organizations or institutions;
– Compose and prepare content which are used in scientific communication activities;b. Disseminate scientific information and knowledge to the community, Company’s employees, and other subjects through activities such as:
– Cooperate with individuals and organizations to communicate scientific information to community through the mass and social media such as seminar, workshop, symposium or publication;
– Cooperate with institutions such as universities, cookery schools, associations, clubs to communicate scientific information to other influencers through seminars, workshop, symposium, textbook, etc.;
– Communicate and train Company’s employees about scientific information through seminars, internal communication channels, etc.;
– Compose content for presentation, articles, pictures, videos, publications, etc. to be used for scientific communication activities;2. ASV Nutrition and Health Project:
– Develop content and platforms to conduct communication activities to employees, related authorities, organizations, and community;
– Build and maintain good relationships with related authorities, organizations;
– Train and share the Projects’ information with related Departments.
a. Disseminate scientific information and knowledge to individuals and organization/ institutions in the scientific community through activities such as:
– Cooperate with individuals and organizations or institutions to organize seminars, workshop, symposium, office or factory tour, virtual tour to communicate scientific information;
– Cooperate with individuals and organizations or institutions to compose and publish textbooks, scientific journals or publications with scientific communication content;
– Communicate directly scientific information through the communication channels such as website, Zalo to individuals and organizations or institutions;
– Compose and prepare content which are used in scientific communication activities;b. Disseminate scientific information and knowledge to the community, Company’s employees, and other subjects through activities such as:
– Cooperate with individuals and organizations to communicate scientific information to community through the mass and social media such as seminar, workshop, symposium or publication;
– Cooperate with institutions such as universities, cookery schools, associations, clubs to communicate scientific information to other influencers through seminars, workshop, symposium, textbook, etc.;
– Communicate and train Company’s employees about scientific information through seminars, internal communication channels, etc.;
– Compose content for presentation, articles, pictures, videos, publications, etc. to be used for scientific communication activities;2. ASV Nutrition and Health Project:
– Develop content and platforms to conduct communication activities to employees, related authorities, organizations, and community;
– Build and maintain good relationships with related authorities, organizations;
– Train and share the Projects’ information with related Departments.
JOB REQUIREMENTS
– Male/ Female from 22 to 27 years old;
– Bachelor’s degree in Biology, Biotechnology, Food technology or related majors;
– Be proficient in English (4 skills) and MS Office;
– Have good scientific knowledge in Biology, Food technology, Nutrition field;
– Have good presentation and social communication skills;
– Be confident and open-minded;
– Years of experience: Not required.* Only suitable candidates will be contacted.
– Bachelor’s degree in Biology, Biotechnology, Food technology or related majors;
– Be proficient in English (4 skills) and MS Office;
– Have good scientific knowledge in Biology, Food technology, Nutrition field;
– Have good presentation and social communication skills;
– Be confident and open-minded;
– Years of experience: Not required.* Only suitable candidates will be contacted.
JOB LOCATIONS
Tòa nhà Atermis, Số 03, Lê Trọng Tấn, Phường Khương Mai, Quận Thanh Xuân, Hà Nội.